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Hard to think of seafood without thinking of Arctic Charr! Sort of a cross between salmon and trout, our family has a preference for it, even over salmon. — T. Migel, Halifax, NS |
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Company Profile
Nova Scotia Arctic Charr
Nova Scotia Arctic Charr is a new company with a long association with the land and sea. It is owned and operated by members of the Millbrook First Nation community, a Mi'kmaq First Nation people. It is based in the community to allow ownership and pride to be enstilled in those who work at the facility and those that live in the community. Established in 2003, Nova Scotia Arctic Charr is already being recognized as a leader in North America of cold water finfish aquaculture and a provider of premium quality Arctic Charr. Nova Scotia Arctic Charr is also involved in working with local agricultural and community colleges to enhance training and student opportunities. In addition, we are involved in Arctic Charr research and development with respect to several aspects of fish culture to ensure that the best technologies and husbandry practices are always in use. Nova Scotia Arctic Charr is committed to offering a consistent supply of the highest quality Arctic Charr products to the Food Service and Retail Seafood Sectors.
The Stone
From its rugged coastline to its pristine rivers, pure lakes and awe-inspiring vistas, rock and stone are an integral and inescapable part of Nova Scotia. That’s why we choose the stone to be symbolic of our product. The stone truly represents what Nova Scotia Arctic Charr is all about.
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